Exciting news over here. We’re adding another arrow to the Rooted & Relishing quiver in the New Year! Little Miss will proudly become a big sister (she is very, very excited), and we will transition from a family of three to a family of four […]
Disclosure: This post contains affiliate links. At no additional cost to you, I will earn a small commission if you click through and make a purchase. Please see my Disclosure for more information. It’s finally here! Launch Day! Welcome to Rooted & Relishing! I’m so very […]
Disclosure: This post contains affiliate links. At no additional cost to you, I will earn a small commission if you click through and make a purchase. I love traditional ethnic dishes! They provide so much inspiration for me! Such distinct flavours, such beautifully complimentary ingredients, […]
I promise the title is as racy as this post will get! Since going AIP, I’ve found condiments the hardest thing to work around, but I’ve slowly accumulated some tasty recipes that work well in place of the standard, inflammatory-promoting sauces and condiments with which we’re […]
We all know about the conventional way to make bacon. Slaving over a hot frying pan while trying, usually unsuccessfully, to dodge the flying droplets of scalding fat that spit from said pan destined for your forearms.